Grapefruit Blackberry Flirt
The ultimate chic and fresh cocktail. Move over Cosmo, there's a new drink in town.
- 18 blackberries
- 1 cup freshly squeezed grapefruit juice
- 3 cups Prosecco
Smash 12 blackberries through a strainer to yield 3 tablespoons of juice. Distribute the juice evenly among 6 champagne flutes
Pour the grapefruit juice equally into flutes, then top with Prosecco. Drop remaining blackberries into each glass
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This recipe comes from a memorable lunch on Lydecker's trip to Portofino. Each of the ingredients is delicious on their own, but together on pizza are unstoppable.
Made with arepa flour (instant white corn flour), this is a somewhat richer dough that will overpower mild fillings, so it’s best suited to picadillo and other savory, highly flavorful mixtures. Any leftover picadillo makes killer tacos.